Category: grilled-pork recipes |
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Curried Pork Kebabs 1 pound boneless pork loin, cut into 1-inch cubes • 1 cup plain low-fat yogurt • 2 tablespoons orange juice • 1 tablespoon ground coriander • 1/2 teaspoon turmeric • 1/2 teaspoon ground cumin ...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 |
Garlic Roasted Pork Loin 1 (3 to 4 pound) pork loin • 10 garlic cloves • 2 tablespoons Tiger Sauce • 2 tablespoons Worcestershire sauce • 2 tablespoons A1 Steak Sauce • 2 1/2 tablespoons yellow mustard • 3/4 cup ora...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Grilled Yucatan Pork Chops with Pineapple Salsa 4 servin...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Hawaiian Ribs 1 (8 ounce) can crushed pineapple in juice, undrained • 1/3 cup apricot jam • 3 tablespoons regular yellow mustard • 1 tablespoon red wine vinegar • 2 teaspoons grated peeled fresh ginger • ...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Herbed Dijonnaise Chops 6 pork chops • 2 tablespoons Dijon mustard • 1 teaspoon dry mustard • 1 teaspoon salt • 1/2 teaspoon black pepper, coarsely ground • 3 tablespoons butter, soften...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Hickory-Smoked Bar-B-Q Ribs 4 to 5 pounds pork ribs (spareribs or back ribs) • 1 (3 1/2 ounce) bottle hickory liquid smoke • 2 1/2 quarts water • Favorite barbecue sau...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Hoisin Pork Tenderloin Sandwiches 1 pound pork tenderloins • 1 cup hoisin sauce • 2 tablespoons Sambal • 2 tablespoons garlic, finely minced • 2 tablespoons fresh ginger, chopped • 1/2 cup red wine • 1/4 cup scallions, mince...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Honey-Grilled Pork Loin 1 (3 pound) boneless pork loin roast • 2/3 cup soy sauce • 1 teaspoon ground ginger • 3 cloves garlic, crushed • 1/4 cup firmly packed brown sugar • 1/3 cup honey • 1 1/2 tablespoons sesame ...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | Honey-Pecan Pork Cutlets 1 pound boneless loin roast, sliced into • 4 equal pieces, about 3/4-inch thick • 1/2 cup melon (cantaloupe or honeydew), pur?ed • 2 tablespoons honey • 1/4 cup lime juice • 2 ...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | How Competition Cooks Prepare Ribs First of all understand, we use "smokers" when we compete, but I will give directions for cooking ribs in the oven. The only thing missing will be that nice smoky flavor...that can be added by simply putting a ...... Recipe origin: Purchased Collection. Submitted on January 1, 2006 | |
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