Category: yeast-bread recipes |
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100% Honey Whole Wheat Bread 3 cups whole wheat flour (3 to 3 1/2 cups) • 1 teaspoon salt • 1 envelope Fleischmann's? Quick-Rise Instant Yeast • 3/4 cup low-fat (2%) milk • 1/4 cup water • 2 tablespoons vegetable oil • ...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 |
100% Whole Wheat Bread 8 cups whole wheat flour (8 to 8 1/2 cups) • 2 packages Fleischmann's? Active Dry Yeast or Rapid • Rise Yeast • 2 1/2 teaspoons salt • 1 1/2 cups milk • 1 1/2 cups water • 1/4 cup honey R...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | 1920's Nut Loaf 1/4 cup warm water (105? to 115?F) • 1 package Fleischmann's? Active Dry Yeast • 3/4 cup warm milk (105? to 115?F) • 2 tablespoons butter -- softened • 2 tablespoons sugar • 1/2 teaspoon salt ...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | Anadama Bread 3 1/4 cups plus 1 teaspoon all-purpose flour (3 1/4 • to 3 3/4 cups) • 1/2 cup cornmeal • 1 teaspoon salt • 1 package Fleischmann's? Active Dry or Rapid Rise • Yeast* • 3 tablespoons butter ...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | Basic Bread 1 1/2 cups warm water (105? to 115?F) • 1 package Fleischmann's? Active Dry Yeast • 2 tablespoons sugar • 1 teaspoon salt • 2 tablespoons margarine -- softened • 4 cups all-purpose flour (4 to 4 ...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | Beginner's White Bread 6 cups all-purpose flour (6 to 6 1/2 cups) • 3 tablespoons sugar • 2 packages Fleischmann's? Rapid Rise Yeast • 2 teaspoons salt • 1 1/2 cups water • 1/2 cup milk • 2 tablespoons butter or m...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | Challah 1 cup warm water (105? to 115?F) • 2 packages Fleischmann's? Active Dry Yeast • 2 tablespoons sugar • 1/3 cup margarine -- softened • 1 1/2 teaspoons salt • 5 1/4 cups all-purpose flour (5 1/4 to...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | Cinnamon Pull-Apart Loaves Basic Bread -- see recipe • 1/2 cup sugar • 4 teaspoons ground cinnamon • 1/4 cup margarine • Cooking spray • 1 1/2 cups warm water (105? to 115?F) • 1 package Fleischmann's? Active Dry Ye...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | Classic White Bread 6 cups all-purpose flour (6 to 6 1/2 cups) • 3 tablespoons sugar • 2 teaspoons salt • 2 packages Fleischmann's? Rapid Rise Yeast • 1 1/2 cups water • 1/2 cup milk • 2 tablespoons butter or m...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | Date Orange Wheat Bread 2 1/2 cups all-purpose flour (2 1/2 to 3 cups) • 1 1/2 cups whole wheat flour • 2 packages Fleischmann's? Rapid Rise Yeast • 1 1/2 teaspoons grated orange peel • 3/4 teaspoon salt • 3/4 cup milk ...... Recipe origin: Purchased Collection. Submitted on January 1, 2005 | |
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