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Category: mexican recipes

Chicken Tostada Salad
5 tablespoons vegetable oil, divided • 1 teaspoon ground cumin, divided • 1/2 teaspoon chili powder • 6 large flour tortillas • 1/3 cup red wine vinegar • 3/4 cup salsa • 1/4 teaspoon sal......
Recipe origin: Purchased Collection. Submitted on January 1, 2006
Chicken-Corn Chip Casserole
2 boned chicken breasts • 1 bag Doritos? • 2 cups shredded Cheddar cheese • 1/2 cup chopped onions • 1 can cream of chicken soup • 2 to 3 jalape?o peppers • 1 pint sour cre......
Recipe origin: Purchased Collection. Submitted on January 1, 2006
Chicken-Tomatillo Tamales
30 dried corn husks, soaked in hot wat......
Recipe origin: Purchased Collection. Submitted on January 1, 2006
Chile Chicken Tortilla Soup
1 (14 1/2 ounce) can chicken broth • 1 (14 1/2 ounce) can Mexican-style diced tomatoes, undrained • 1 (4 1/2 ounce) can diced mild green chiles, undrained • 1 (12 to 16 ounce) can corn, drained • 1......
Recipe origin: Purchased Collection. Submitted on January 1, 2006
Chile Rice Casserole
3 cups cooked long grain white rice • Salt and freshly-ground pepper, to taste • 3 cups sour cream • 1 teaspoon salt • 1 (7 ounce) can diced green chiles • 3/4 pound Monterey jack cheese, cut int......
Recipe origin: Purchased Collection. Submitted on January 1, 2006
Chiles en Nogada (Poblanos Stuffed with Picadillo and Walnuts)
1 1/2 pounds ground pork • 2 teaspoons corn oil • 1 large onion -- chopped • 6 cloves garlic -- chopped • 2 1/2 cups chopped plum tomatoes • 2 medium apples -- peeled and diced • 2 medium pe......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
Chiles Rellenos Casserole
1 pound roasted Hatch green chiles, seeds •     and skin removed, or 2 (7 ounce) cans •     whole green chiles, seeded • 1/2 pound Cheddar cheese, grated • 1/2 pound Mont......
Recipe origin: Purchased Collection. Submitted on January 1, 2006
Chili Cheese Rice
4 cups cooked rice • 2 cups sour cream • 2 teaspoons dried oregano • 1 teaspoon salt • 1/2 teaspoon ground black pepper • 1 (4 ounce) can chopped green chiles • 8 ounces (2 cups) shred......
Recipe origin: Purchased Collection. Submitted on January 1, 2006
Chili Skillet
3 cups of your favorite chili • 3/4 cup chopped roasted green •     chiles, New Mexican or Poblano • 1/2 cup sour cream • 1 recipe cornbread batt......
Recipe origin: Purchased Collection. Submitted on January 1, 2006
Chili Verde
2 pounds boneless pork butt (shoulder) -- cubed & dusted with flour seasoned with bl • 2 tablespoons bacon drippings • OR • 2 tablespoons vegetable oil • 3 cups chopped onion • 3 cloves garlic --......
Recipe origin: Purchased Collection. Submitted on January 1, 2005
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